all recipes

These are an Asian-flavored ‘dumpling’ but rather than a wonton wrapper, I used cabbage. I don’t know the name in Italian, but we also...

This dish was created by accident. And it turned out amazing. What I intended to make with white wine and cannelini beans, turned into a...

This dish reminds me of summer and my family. The small briny clams in the garlicky white sauce with a pop of lemon is absolutely...

I love this lasagna-without-the-pasta recipe. My mom used to make this just with Parmesan, mozzarella, roasted peppers, and zucchini. I...

This salad is multi-purpose and perfect for summer. I see it as a weeknight dinner salad if you want to eat something low-carb but...

This salad is one of my favorite things to make for dinner or serve my friends. It's made with turmeric roasted chicken, honey roasted...

This is a very multipurpose recipe. I would recommend it for the following: bringing to a party, Sunday football, an appetizer plate, or...

This recipe is an homage to both of my grandmothers with a personal twist. It is all made in one pot and is EXTREMELY easy. Your finished...

I'm always most creative when I don't mean to be. Came back from a trip and my friend happened to leave arugula in my fridge. I've wanted...

My creative process usually goes something like this: go to a nice market, see something on the shelf, think of something to make with...